Daily Archives: May 2, 2012

Ready to Make Your Mark?

Not too far away for a long day-trip, the Maker’s Mark Distillery is a worthy diversion located in a mecca of motorcycle roads.

Maker’s is Bourbon. And Bourbon comes only from central Kentucky. All bourbon is whiskey, but not all whiskey is Bourbon. It’s got to do with the location and the method of production.

Maker’s Mark is a type of Bourbon called ‘wheated’–the majority of Bourbons are made with rye. Maker’s is made with wheat. It’s like the difference between rye bread and wheat bread. Maker’s is smoother and sweeter. The others are somewhat bitter.

But to see the Maker’s made, you’re going to need to find Loretto, KY. Start looking for Bardstown, then follow roads south. You’ll eventually see Loretto. It’s tiny. To find the distillery I suggest finding good directions. Don’t rely on your GPS, or you could find some of the roads that we did. Did you know that they make single lane blacktop roads? Aside from photos of Ireland, I had no idea there were any here in the U.S. Indeed, there are, blind curves, hills, and all. Fortunately we didn’t meet any cars along these winding ways, or I may have met my maker. Do as I say, not as I do. Ask for directions!

You’ll find an enjoyable tour which explains more than you may care to know about the particulars of fermenting, distilling and aging their Bourbon. Be sure to check their website for particulars on the tours before embarking on your trip.

http://www.makersmark.com/

Historic reproduction farmhouse

Even if your tastes don’t run to the spirits of distilled fermented grains, you’ll find a rich landscape of preserved buildings and a beautiful grounds.

Experience it firsthand

The reward awaits you at the end of the tour!

But the real reward is a day on two wheels enjoying great roads with great friends.

Want more? Discover a few more bourbons on the Bourbon Trail and have your Passport stamped at each of them.

http://www.kybourbontrail.com/